Preferred experience cooking in a skilled nursing long-term healthcare environment but willing to train the right person. Duties include prepping and preparing meals for breakfast, lunch and dinner, including snacks. Also, to practice safe food handling, keeping a clean kitchen and dining room and working with the head chef to plan meals. A Food Handlers permit will be required as well.
Job Types: Full-time, Part-time
Pay: $14.00 - $18.00 per hour
Benefits:
Shift:
Weekly day range:
Work Location: In person
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